Located in the historic Adams Point District next to Lake Merritt, the friendly Enssarro restaurant family will welcome you to the warm embrace of classic Ethiopian cuisine. Many ingredients and spices are brought directly from the town of Enssaro in Ethiopia providing the adventurous diner with a unique flavors not experienced anywhere else.
Enssaro Restaurant has moved across the street, more than doubling our capacity. Our large spacious kitchen means that your orders can arrive quicker. A larger bar is great for hanging out and picking up something light. Several beers on tap and more wine selections. You'll be thrilled.
At Enssaro Ethiopian Cuisine, we create an atmosphere that will take you to what Ethiopians lovingly call,” back home”. With our ancient recipes, traditional décor, and genuine customer service, our goal is to bring a taste of Ethiopia to you.
Injera is a crepe-like sourdough flatbread is the heart of all Ethiopian meals it’s made from t’eff flour, a tiny whole grain, rich in iron and other nutrients Injera gets it’s sour and savory taste through the fermentation process. We regularly serve the modern Injera. The traditional — gluten-free — Injera is now available, by request, for $1 per Injera.
11:30am-10pm • Sun, Mon, Wed & Thu
11:30am-11pm • Fri & Sat
357a Grand Avenue - Oakland, CA 94610